This week I wanted to

Surfing on the internet I found a very interesting canary ´s island gastronomy blog called Guachincheando I have taken some references described in it as remarkable.


Jose (La Victoria)

Specialized in potas, cuttlefish in sauce, meat with potatoes (carne fiesta), rice, stew fish as some examples of what I can assure is a very very suculent meal which i´ve tried recently.

Dirección: Calle la Puente, 7, 38389 La Victoria de Acentejo, Santa Cruz de Tenerife

Casa Portela

Cheese with avocado or mojo are some sauce served. “El Bichillo” is one of its special dishes (pork with sauce). Steaks, pork ribs, croquettes, calamari, cod, cuttlefish are also available. Price is pretty good. very quiet and with space enough in parking are some other points to consider when you make the decision to go.

Calle Tabares, 63, 38330 San Cristóbal de La Laguna, Santa Cruz de Tenerife
922 63 62 41
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Los Gomez

Ropa Vieja ( home stew) , meat with potatoes ( carne fiesta), fabada, eggs, chops etc are some of the dishes which are served .. The wine is a separate thing and as far as I can remember quarter litre costed near 1 euro or 1.25.

38311 La Orotava, Santa Cruz de Tenerife
629 62 05 89
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Los Chamos

Venezuelan restaurant specialized in food from the caribean country. People like to go eat trays of fries with shredded beef and onion with peppered potatoes. Highly recommend. They also have arepas, crillo, pavilion and other Venezuelan traditional foods.

Calle Tijarafe, 49, 38390 Sta Úrsula, Santa Cruz de Tenerife
922 30 03 07
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